to mentor junior cooks and trouble-shooting any problems that may arise. The day to day: You are keen to acquire new skills
Company Description Canoe stands as one of the jewels of the Oliver & Bonacini family-a Canadian culinary icon perched high above the city with breathtaking views. Celebrated for dishes cra…
Company Description Situated in The Well, La Plume is a bustling, sophisticated French-inspired restaurant with a hidden speakeasy, offering a blend of charm, elevated artistic cuisine. Joi…
Company Description Auberge du Pommier is a distinguished Toronto institution, celebrated for its refined French-inspired cuisine, elegant ambiance, and consistently warm, attentive service…
is monumental, able to mentor junior cooks and trouble-shooting any problems that may arise. The day to day: Communicates the... skills. Other duties as assigned Qualifications Previous Jun…
Company Description Sixty-Eight redefines sophistication. Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. The primary event…
support 50% dining discount at all O&B restaurants for you and up to three guests Employee Referral Program... is committed to providing an inclusive recruitment process. If you require acc…
assistance from a supervisor or manager when needed. Work efficiently and calmly in a fast-paced Food Hall environment
and prioritize multiple projects A valid Driver's Licence Legally eligible to work in Canada Additional Information
and cooking tasks as directed by the Sous Chef, Chef de Cuisine, or General Manager Cook and assemble dishes to exact recipe
Company Description Auberge du Pommier is a distinguished Toronto institution, celebrated for its refined French-inspired cuisine, elegant ambiance, and consistently warm, attentive service…
or required Qualifications Valid G Drivers License Must provide clean drivers abstract/record Catering experience preferred Customer
. Job Description The Line Cook will be expected to complete job duties as requested in a prompt and organized fashion, abiding by the
Company Description A vibrant neighbourhood gem where every day feels like a celebration. Joining us means being part of a dynamic team that brings energy, passion, and personality to every…
! Job Description As a Cook at Jump, you'll be an essential part of a tight-knit brigade committed to precision, consistency, and quality. You'll
Company Description Situated in The Well, La Plume is a bustling, sophisticated French-inspired restaurant with a hidden speakeasy, offering a blend of charm, elevated artistic cuisine. Joi…
. Executive Chef Rocco Agostino leads with a passion for simple, honest food-honouring his Italian culinary heritage
Company Description One of Toronto's most sought-after event venues, this event complex exudes historic charm and modern sophistication in its two distinct venues - the revitalized Arcadian…
Company Description Initially opened in 1930 as “Eaton's Seventh Floor,” French architect Jacques Carlu designed the Carlu. Now recognized as one of Toronto's best examples of Art Moderne a…
Company Description Perched high above Toronto with sweeping city views, Aera is a destination where elevated, globally inspired cuisine meets a sleek, social atmosphere. Joining us means b…
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