Job is active
kitchen manager
from 62 400 $
Crab BoilMississauga
About this job
Overview
Languages
English
Education
- Bachelor's degree
- or equivalent experience
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Establish work schedules
- Advise on menu selections
- Provide staff training
- Manage kitchen operations
- Maintain inventory of supplies, equipment and uniforms
- Maintain records of food costs, consumption, sales and inventory
- Manage staff and assign duties
- Ensure hygiene and sanitation practices conform to policies and regulations
Market insight
13% below median72 123 $
72 123 $72 123 $
Explore related jobs
Similar jobs
See all similar jobs
Lindhe Domestic Worker
child caregiver - private home
from 54 080 $
Popeyes Louisiana Kitchen
restaurant manager
from 76 856 $
Boss Diesel Truck Repair
welder
from 74 880 $
Salesh Budhoo
home support worker
from 54 080 $
Rapihire
journeyman/woman construction electrician
from 72 800 $
Rapihire
electrician foreman/woman
from 83 200 $
Frequently asked questions
What salary can I expect?
The employer lists from 62 400 $ for this role at Crab Boil in Mississauga. For comparison, the local market median is about 72 123 $ based on 1 025 similar offers.
How do I apply for this job?
Open the original source page and contact the employer there. Finder never charges job seekers.
Are these jobs up to date?
Yes. Finder regularly refreshes vacancies from public sources and removes closed offers.
Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Crab Boil and Mississauga.