Job is active

shift manager - fast food restaurant

from 39 000 $
Full timeExperience not specifiedOn-siteSherbrooke

About this job

Overview

Languages

French

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Fast food outlet or concession
  • Restaurant

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Supervision

  • 3-4 people
  • Kitchen and food service helpers
  • Working groups

Benefits

Other benefits

  • Other benefits

Market insight

33% below median
58 435 $

Based on 112 offers with salary for Jobs on-site in Sherbrooke

Full salary breakdown

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Frequently asked questions

What salary can I expect?

The employer lists from 39 000 $ for this role at Quesada Burritos -Tacos Sherbrooke Galt in Sherbrooke. For comparison, the local market median is about 58 435 $ based on 112 similar offers.

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