Job is active

restaurant manager

from 79 872 $
Full timeExperience not specifiedOn-siteVancouver
Donair dudeVancouver

About this job

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Address customers' complaints or concerns
  • Provide customer service

Experience and specialization

Computer and technology knowledge

  • Point of sale system

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure

Personal suitability

  • Excellent oral communication
  • Excellent written communication
  • Organized

Market insight

19% above median
67 085 $

Based on 877 offers with salary for Jobs on-site in Vancouver

Full salary breakdown

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Frequently asked questions

What salary can I expect?

The employer lists from 79 872 $ for this role at Donair dude in Vancouver. For comparison, the local market median is about 67 085 $ based on 877 similar offers.

How do I apply for this job?

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