cook
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Bar
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
Additional information
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
Personal suitability
- Flexibility
- Reliability
- Team player
Market insight
35% below medianExplore related jobs
Similar jobs
See all similar jobsFrequently asked questions
What salary can I expect?
The employer lists from 43 680 $ for this role at Hariyali Express Indian Cuisine & Bar in Vancouver. For comparison, the local market median is about 67 085 $ based on 877 similar offers.
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