cook
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Willing to relocate
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Food safety/handling skills
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
Experience and specialization
Area of work experience
- Community service organization
Additional information
Work conditions and physical capabilities
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Work under pressure
Benefits
Health benefits
- Dental plan
- Health care plan
Market insight
34% below medianExplore related jobs
Similar jobs
See all similar jobsFrequently asked questions
What salary can I expect?
The employer lists from 44 096 $ for this role at Kitasoo Seafoods LP in British Columbia. For comparison, the local market median is about 67 085 $ based on 9 255 similar offers.
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