Job is active
cook
from 43 680 $
HOLLANDER MOTOR HOTELManitoba
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- South Indian
- East Indian
Benefits
Other benefits
- On-site housing options
Market insight
21% below median55 583 $
50 273 $55 583 $
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See all similar jobsFrequently asked questions
What salary can I expect?
The employer lists from 43 680 $ for this role at HOLLANDER MOTOR HOTEL in Manitoba. For comparison, the local market median is about 55 583 $ based on 1 353 similar offers.
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