assistant manager, restaurant
About this job
Overview
Languages
English or French
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
Market insight
46% above medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists from 74 880 $ for this role at Restaurant Zone Shish Taouk in Saint-Jean-sur-Richelieu. For comparison, the local market median is about 51 404 $ based on 32 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Restaurant Zone Shish Taouk and Saint-Jean-sur-Richelieu.