Job is active
restaurant manager
from 49 000 $
Tim Hortons - StewiackeStewiacke
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
Supervision
- More than 20 people
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
Experience and specialization
Computer and technology knowledge
- Electronic cash register
- MS Excel
- MS Word
- Point of sale system
Additional information
Transportation/travel information
- Valid driver's licence
- Own vehicle
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Attention to detail
- Standing for extended periods
Personal suitability
- Accurate
- Dependability
- Excellent oral communication
- Organized
- Reliability
- Team player
- Ability to multitask
Benefits
Health benefits
- Dental plan
- Health care plan
Financial benefits
- Bonus
- Gasoline paid
- Group insurance benefits
- Life insurance
Other benefits
- Free parking available
- Other benefits
Market insight
21% below median62 400 $
43 680 $78 850 $
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Frequently asked questions
What salary can I expect?
The employer lists from 49 000 $ for this role at Tim Hortons - Stewiacke in Stewiacke. For comparison, the local market median is about 62 400 $ based on 47 158 similar offers.
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Key conditions are shown above the description. You can also open related listings for Tim Hortons - Stewiacke and Stewiacke.