Job is active
chef
from 72 072 $
FLAVOURS OF INDIARegina
About this job
Overview
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
Market insight
31% above median55 052 $
55 052 $55 052 $
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Frequently asked questions
What salary can I expect?
The employer lists from 72 072 $ for this role at FLAVOURS OF INDIA in Regina. For comparison, the local market median is about 55 052 $ based on 259 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for FLAVOURS OF INDIA and Regina.