Job is active

pastry chef

from 57 100 $
Full timeExperience not specifiedOn-siteVernon

About this job

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • or equivalent experience

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Hot
  • Cold/refrigerated

Work setting

  • Hotel, motel, resort

Responsibilities

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Supervise baking personnel and kitchen staff
  • Schedule staff
  • Provide advice in the area of food preparation and storage, and food safety
  • Prepare special orders
  • Organize buffets and banquets
  • Frost and decorate cakes and baked goods
  • Bake mixed dough and batters
  • Food preparation
  • Inspect the cleanliness and practices of establishment employees
  • Oversee production

Credentials

Certificates, licences, memberships, and courses

  • Safe Food Handling certificate

Experience and specialization

Food specialties

  • Bakery goods and desserts
  • Chocolate
  • Cake decorating

Additional information

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
  • Bending, crouching, kneeling

Personal suitability

  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Creativity
  • Positive attitude

Benefits

Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits

Financial benefits

  • Group insurance benefits
  • Life insurance

Other benefits

  • On-site housing options
  • Other benefits

Market insight

Near the median
57 567 $

Based on 109 offers with salary for Jobs on-site in Vernon

Full salary breakdown

Sparkling Hill Resort Vernon ·

hotel night auditor

from 40 040 $
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Sparkling Hill Resort Vernon ·

sous-chef

from 57 000 $
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Sparkling Hill Resort Vernon ·

cook

from 39 520 $
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Sparkling Hill Resort Vernon ·

front desk manager

from 65 000 $
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Sparkling Hill Resort Vernon ·

head bartender

from 43 160 $
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Frequently asked questions

What salary can I expect?

The employer lists from 57 100 $ for this role at Sparkling Hill Resort in Vernon. For comparison, the local market median is about 57 567 $ based on 109 similar offers.

How do I apply for this job?

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Where can I see employment type and work format?

Key conditions are shown above the description. You can also open related listings for Sparkling Hill Resort and Vernon.

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