Job is active
restaurant meat cutter
from 34 528 $
About this job
Overview
Languages
French
Education
- College/CEGEP
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Clean meats to prepare for processing or cutting
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Remove bones from meat
- Clean and prepare fish and shellfish
- Grind meats
- Make special sausages
- Prepare special orders
- Shape, lace and tie roasts, other meats, poultry and seafood
Credentials
Certificates, licences, memberships, and courses
- Meat Cutter Trade Certification
Experience and specialization
Equipment and machinery experience
- Band saw
- Manual cutting utensil
- Power grinder
- Sausage machine
Benefits
Other benefits
- Other benefits
Market insight
24% below median45 346 $
45 346 $45 346 $
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Frequently asked questions
What salary can I expect?
The employer lists from 34 528 $ for this role at Restaurant Café aux Délices in Matane. For comparison, the local market median is about 45 346 $ based on 9 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Restaurant Café aux Délices and Matane.