Job is active
restaurant manager
from 66 560 $
Wendy's RestaurantBrandon
About this job
Overview
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
Supervision
- More than 20 people
Market insight
32% above median50 273 $
50 273 $50 273 $
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Frequently asked questions
What salary can I expect?
The employer lists from 66 560 $ for this role at Wendy's Restaurant in Brandon. For comparison, the local market median is about 50 273 $ based on 51 similar offers.
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