Job is active
assistant manager - food services
from 79 040 $
About this job
Overview
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
Supervision
- 16-20 people
Experience and specialization
Computer and technology knowledge
- MS Office
- Point of sale system
Additional information
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
- Combination of sitting, standing, walking
Personal suitability
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
Market insight
10% above median71 617 $
71 617 $71 617 $
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Frequently asked questions
What salary can I expect?
The employer lists from 79 040 $ for this role at Hitchki- The Grand Indian Buffet in Calgary. For comparison, the local market median is about 71 617 $ based on 1 657 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Hitchki- The Grand Indian Buffet and Calgary.