Job is active
restaurant manager
from 72 800 $
PetinosVaudreuil-Dorion
About this job
Overview
Languages
English or French
Education
- Secondary (high) school graduation certificate
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Supervise staff
- Organize and maintain inventory
- Provide customer service
Supervision
- 16-20 people
Benefits
Other benefits
- Free parking available
- Other benefits
Market insight
29% above median56 447 $
56 447 $56 447 $
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Frequently asked questions
What salary can I expect?
The employer lists from 72 800 $ for this role at Petinos in Vaudreuil-Dorion. For comparison, the local market median is about 56 447 $ based on 27 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Petinos and Vaudreuil-Dorion.