Job is active
chef
from 78 000 $
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Urban area
Responsibilities
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Manage kitchen operations
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Prepare and cook complete meals or individual dishes and foods
Supervision
- 3-4 people
- Cook (general)
Experience and specialization
Cuisine specialties
- East Indian
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Repetitive tasks
Personal suitability
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Client focus
- Judgement
Benefits
Other benefits
- Other benefits
Market insight
Near the median72 413 $
72 413 $72 413 $
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Frequently asked questions
What salary can I expect?
The employer lists from 78 000 $ for this role at Karara The Indian Takeout in Nepean. For comparison, the local market median is about 72 413 $ based on 64 similar offers.
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Where can I see employment type and work format?
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