Job is active
cook
from 78 000 $
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Rural area
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- Cantonese cuisine
- Dim Sum
- Canadian
- Filipino cuisine
Additional information
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Dependability
- Flexibility
- Reliability
- Team player
Market insight
25% above median62 400 $
43 680 $78 850 $
Explore related jobs
Similar jobs
See all similar jobs
Breton Family Foods
store manager - retail
from 93 600 $
Salt N' Pepper Western and Asian Cuisine
restaurant manager
from 78 000 $
Frequently asked questions
What salary can I expect?
The employer lists from 78 000 $ for this role at Salt N' Pepper Western and Asian Cuisine in Breton. For comparison, the local market median is about 62 400 $ based on 47 158 similar offers.
How do I apply for this job?
Open the original source page and contact the employer there. Finder never charges job seekers.
Are these jobs up to date?
Yes. Finder regularly refreshes vacancies from public sources and removes closed offers.
Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Salt N' Pepper Western and Asian Cuisine and Breton.