Job is active
restaurant manager
from 80 080 $
Hi Five ChickenBurnaby
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- Recruit, organize, train and manage staff
Market insight
15% above median69 601 $
69 601 $69 601 $
Explore related jobs
Similar jobs
See all similar jobs
Yun Shang Rice Noodle House
restaurant manager
from 80 080 $
Desi Turka Indian Cuisine Inc.
restaurant manager
from 80 080 $
Basha
restaurant manager
from 76 440 $
Sushi Box
restaurant manager
from 76 128 $
Jang Mo Jib Korean Restaurant Metrotown
restaurant manager
from 80 080 $
GALBI KOREAN BBQ
restaurant manager
from 76 960 $
Frequently asked questions
What salary can I expect?
The employer lists from 80 080 $ for this role at Hi Five Chicken in Burnaby. For comparison, the local market median is about 69 601 $ based on 396 similar offers.
How do I apply for this job?
Open the original source page and contact the employer there. Finder never charges job seekers.
Are these jobs up to date?
Yes. Finder regularly refreshes vacancies from public sources and removes closed offers.
Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Hi Five Chicken and Burnaby.