Job is active

operations manager, restaurant chain

from 45 656 $
Full timeExperience not specifiedOn-siteHalifax

About this job

Overview

Languages

English

Education

  • Other trades certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Food safety/handling skills

Supervision

  • 16-20 people

Experience and specialization

Computer and technology knowledge

  • MS Office
  • Point of sale system

Benefits

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Financial benefits

  • Group insurance benefits
  • Mileage paid

Other benefits

  • Learning/training paid by employer
  • Team building opportunities
  • Parking available

Market insight

13% below median
52 492 $

Based on 245 offers with salary for Jobs on-site in Halifax

Full salary breakdown

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Frequently asked questions

What salary can I expect?

The employer lists from 45 656 $ for this role at HARVEST Clean Eats Downtown Halifax in Halifax. For comparison, the local market median is about 52 492 $ based on 245 similar offers.

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