Job is active
production supervisor - food and beverage processing
from 52 000 $
Fromagerie Ruban BleuMercier
About this job
Overview
Languages
French
Education
- No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Cold/refrigerated
- Odours
- Noisy
Work setting
- Relocation costs not covered by employer
- Cheese makers
Responsibilities
Tasks
- Minimize hazards at all stages of the food production process
- Train staff/workers in job duties, safety procedures and company policies
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies
Supervision
- 16-20 people
Additional information
Work conditions and physical capabilities
- Ability to work independently
- Handling heavy loads
- Attention to detail
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability
Benefits
Other benefits
- Free parking available
- Other benefits
- Team building opportunities
- Parking available
Market insight
18% below median63 073 $
63 073 $63 073 $
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Frequently asked questions
What salary can I expect?
The employer lists from 52 000 $ for this role at Fromagerie Ruban Bleu in Mercier. For comparison, the local market median is about 63 073 $ based on 5 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Fromagerie Ruban Bleu and Mercier.