Job is active

chef

from 52 000 $
Full timeExperience not specifiedOn-siteRichmond

About this job

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Ranks of chefs

  • Chef

Responsibilities

Tasks

  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances

Experience and specialization

Food specialties

  • Fish and seafood
  • Meat, poultry and game

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Physically demanding
  • Attention to detail

Personal suitability

  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player

Market insight

24% below median
68 322 $

Based on 411 offers with salary for Jobs on-site in Richmond

Full salary breakdown

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Frequently asked questions

What salary can I expect?

The employer lists from 52 000 $ for this role at Hao's Lamb Restaurant in Richmond. For comparison, the local market median is about 68 322 $ based on 411 similar offers.

How do I apply for this job?

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Key conditions are shown above the description. You can also open related listings for Hao's Lamb Restaurant and Richmond.

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