Job is active
restaurant manager
from 76 960 $
Kan SushiCreston
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Rural area
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Determine type of services to be offered and implement operational procedures
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Manage events
Supervision
- 5-10 people
Additional information
Security and safety
- Bondable
Personal suitability
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Team player
Market insight
44% above median53 515 $
53 515 $53 515 $
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Frequently asked questions
What salary can I expect?
The employer lists from 76 960 $ for this role at Kan Sushi in Creston. For comparison, the local market median is about 53 515 $ based on 22 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Kan Sushi and Creston.