Job is active
restaurant manager
from 74 880 $
Richard DonairEdmonton
About this job
Overview
Languages
English
Education
- College/CEGEP
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Train staff
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
Additional information
Personal suitability
- Flexibility
- Organized
- Ability to multitask
Market insight
Near the median73 511 $
73 511 $73 511 $
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Frequently asked questions
What salary can I expect?
The employer lists from 74 880 $ for this role at Richard Donair in Edmonton. For comparison, the local market median is about 73 511 $ based on 1 682 similar offers.
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Key conditions are shown above the description. You can also open related listings for Richard Donair and Edmonton.