manager, restaurant
About this job
Overview
Languages
English or French
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Plan and organize daily operations
- Recruit staff
- Supervise staff
- Ensure health and safety regulations are followed
Benefits
Health benefits
- Dental plan
- Disability benefits
- Health care plan
Financial benefits
- Bonus
- Life insurance
Market insight
19% above medianExplore related jobs
Similar jobs
See all similar jobsnanny
head butcher - retail
home support worker
food store department manager - retail
food store clerk - retail
garde-manger chef
Frequently asked questions
What salary can I expect?
The employer lists from 74 984 $ for this role at MCDONALDS RESTAURANTS OF CANADA in Montreal. For comparison, the local market median is about 62 967 $ based on 442 similar offers.
How do I apply for this job?
Open the original source page and contact the employer there. Finder never charges job seekers.
Are these jobs up to date?
Yes. Finder regularly refreshes vacancies from public sources and removes closed offers.
Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for MCDONALDS RESTAURANTS OF CANADA and Montreal.