Job is active
chef
from 62 400 $
Gogo SushiBritish Columbia
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Ranks of chefs
- Sushi chef
Responsibilities
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
Experience and specialization
Cuisine specialties
- Sushi preparation techniques
- Japanese cuisine
Additional information
Work conditions and physical capabilities
- Fast-paced environment
Market insight
Near the median67 085 $
59 733 $69 601 $
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Frequently asked questions
What salary can I expect?
The employer lists from 62 400 $ for this role at Gogo Sushi in British Columbia. For comparison, the local market median is about 67 085 $ based on 9 255 similar offers.
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