cook
About this job
Overview
Languages
English or French
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Clean kitchen and work areas
Experience and specialization
Cuisine specialties
- Canadian
- Vegetarian
- International
- Gluten-free
Additional information
Transportation/travel information
- Own transportation
- Own vehicle
- Valid driver's licence
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Weight handling
- Between 45 and 60 kg (100-132 lbs)
Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
Benefits
Other benefits
- Free parking available
- Learning/training paid by employer
- Other benefits
- Parking available
Market insight
29% below medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists from 37 440 $ for this role at LE MACINTOSH PUB BROMONT INC. in Bromont. For comparison, the local market median is about 52 736 $ based on 28 similar offers.
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Key conditions are shown above the description. You can also open related listings for LE MACINTOSH PUB BROMONT INC. and Bromont.