bartender, tap

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant
• Lounge or night club

Responsibilities

Tasks

• Arrange the bar area to make attractive displays
• Organize the operations of a cocktail lounge or bar
• Clean bar area and wash glassware
• Serve food or snacks
• Clean draft beer system
• Supervise food and beverage servers and other staff
• Provide recommendations on drink selections
• Collect cash, credit/debit cards or other payment for beverages
• Operate cash register
• Operate video lottery terminal
• Order bar stock and maintain inventory and control of bar stock
• Address customers' complaints or concerns
• Enforce provincial/territorial liquor legislation and regulations
• Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
• Take beverage orders from serving staff or directly from patrons

Credentials

Certificates, licences, memberships, and courses

• ProServe program

Additional information

Security and safety

• Bondable
• Criminal record check