Job is active
pastry chef
from 58 240 $
Nova Pastry Bakery & Royal MeatsMississauga
About this job
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Urban area
- Willing to relocate
- Bakery
- Bake shop
Ranks of chefs
- Pastry chef
Responsibilities
Tasks
- Plan and maintain production schedules
- Ensure that the quality of products meets established standards
- Bake mixed dough and batters
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
Supervision
- Staff in various areas of responsibility
Experience and specialization
Cuisine specialties
- European
Food specialties
- Bakery goods and desserts
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Tight deadlines
- Attention to detail
Personal suitability
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Market insight
17% below median69 849 $
69 849 $69 849 $
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Frequently asked questions
What salary can I expect?
The employer lists from 58 240 $ for this role at Nova Pastry Bakery & Royal Meats in Mississauga. For comparison, the local market median is about 69 849 $ based on 275 similar offers.
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