Job is active
bread baker
from 47 840 $
About this job
Overview
Languages
French
Education
- Registered Apprenticeship certificate
- or equivalent experience
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Bake shop
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Operate machinery
- Oversee sales and merchandising of baked goods
Credentials
Certificates, licences, memberships, and courses
- Baker Trade Certification
Experience and specialization
Food specialties
- Breads and rolls
Additional information
Personal suitability
- Accurate
- Dependability
- Excellent oral communication
- Reliability
- Team player
- Patience
Benefits
Long term benefits
- Maternity and parental benefits
Market insight
Near the median48 556 $
48 556 $48 556 $
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Frequently asked questions
What salary can I expect?
The employer lists from 47 840 $ for this role at Boulangerie Epi'Fanny inc in Québec. For comparison, the local market median is about 48 556 $ based on 160 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Boulangerie Epi'Fanny inc and Québec.