Job is active
cook
from 41 600 $
Pavillon A.ThomassinQuébec
About this job
Overview
Languages
French
Education
- Secondary (high) school graduation certificate
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Urban area
- Chronic or long-term care facilities/centres
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
Supervision
- Cook (general)
Experience and specialization
Cuisine specialties
- Canadian
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Market insight
14% below median48 556 $
48 556 $48 556 $
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See all similar jobsFrequently asked questions
What salary can I expect?
The employer lists from 41 600 $ for this role at Pavillon A.Thomassin in Québec. For comparison, the local market median is about 48 556 $ based on 160 similar offers.
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