sausage linker - food and beverage processing
About this job
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Odours
- Cold/refrigerated
Work setting
- Willing to relocate
- Meat processing and/or packing plant/establishment
Responsibilities
Tasks
- Food safety/handling skills
- Transport raw materials, finished products and packaging materials
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Provide customer service
- Manually pack goods into bags and boxes or other containers
- Check products and packaging for basic quality defects
- Clean machines and immediate work areas
- Remove bones from meat
- Make special sausages
- Grind meats
Experience and specialization
Cuisine specialties
- European
Manufacturing sector experience
- Food
Additional information
Transportation/travel information
- Valid driver's licence
Work conditions and physical capabilities
- Repetitive tasks
- Standing for extended periods
- Attention to detail
- Bending, crouching, kneeling
- Handling heavy loads
- Physically demanding
Weight handling
- Up to 9 kg (20 lbs)
Personal suitability
- Flexibility
- Reliability
- Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees- Does not require Canadian work experience
- Provides awareness training to employees to create a welcoming work environment for youth
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Employment groups - Help
Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.
This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.
Close
Market insight
25% below medianExplore related jobs
Similar jobs
See all similar jobsgreenhouse supervisor
licensed practical nurse (L.P.N.)
production coordinator
quality control technologist - industrial engineering
facilities manager
food service supervisor
Frequently asked questions
What salary can I expect?
The employer lists from 47 840 $ for this role at Sabrina's Home Cooking in British Columbia. For comparison, the local market median is about 63 999 $ based on 2 467 similar offers.
How do I apply for this job?
Open the original source page and contact the employer there. Finder never charges job seekers.
Are these jobs up to date?
Yes. Finder regularly refreshes vacancies from public sources and removes closed offers.
Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for Sabrina's Home Cooking and British Columbia.