Job is active
food services manager
from 78 000 $
SECOND CUP 9236Edmonton
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Provide customer service
Market insight
16% above median67 007 $
67 007 $67 007 $
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Frequently asked questions
What salary can I expect?
The employer lists from 78 000 $ for this role at SECOND CUP 9236 in Edmonton. For comparison, the local market median is about 67 007 $ based on 448 similar offers.
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Where can I see employment type and work format?
Key conditions are shown above the description. You can also open related listings for SECOND CUP 9236 and Edmonton.