Job is active

head chef

from 81 120 $
Full timeExperience not specifiedOn-siteBritish Columbia

About this job

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Ranks of chefs

  • Sushi chef
  • Head chef

Responsibilities

Tasks

  • Estimate amount and costs of supplies and food items
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Arrange for equipment purchases and repairs
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Recruit and hire staff
  • Train staff in preparation, cooking and handling of food

Experience and specialization

Cuisine specialties

  • Sushi preparation techniques
  • Japanese cuisine

Food specialties

  • Fish and seafood

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Attention to detail

Personal suitability

  • Leadership

Market insight

27% above median
64 091 $

Based on 2 313 offers with salary for Jobs on-site in the British Columbia region

Full salary breakdown

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Frequently asked questions

What salary can I expect?

The employer lists from 81 120 $ for this role at Sushi Sen Japanese Restaurant in British Columbia. For comparison, the local market median is about 64 091 $ based on 2 313 similar offers.

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