cook
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
- Food Safety Certificate
Benefits
Financial benefits
- Bonus
Other benefits
- Free parking available
- On-site housing options
- Team building opportunities
- Parking available
Market insight
45% below medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists from 37 440 $ for this role at THE OPTIMIST EATERY AND CAFE in Redvers. For comparison, the local market median is about 67 732 $ based on 19 967 similar offers.
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