Job is active
chef
from 39 520 $
Ducks Aren't Real RestaurantSackville
About this job
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Attention to detail
Personal suitability
- Leadership
- Dependability
- Initiative
- Organized
- Team player
Benefits
Financial benefits
- Gratuities
Market insight
42% below median67 732 $
45 000 $90 000 $
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Frequently asked questions
What salary can I expect?
The employer lists from 39 520 $ for this role at Ducks Aren't Real Restaurant in Sackville. For comparison, the local market median is about 67 732 $ based on 19 967 similar offers.
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