Job is active
fishmonger
from 76 960 $
ALOTA SEAFOODSToronto
About this job
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Cold/refrigerated
Work setting
- Fish store
- Supermarket/grocery store
Responsibilities
Tasks
- Clean and prepare fish and shellfish
- Cut fish into steaks and fillets
- Supervise other butchers, meat cutters and fishmongers
- Prepare special orders
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
Experience and specialization
Equipment and machinery experience
- Band saw
- Manual cutting utensil
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Attention to detail
- Physically demanding
- Handling heavy loads
- Hand-eye co-ordination
Personal suitability
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent written communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Market insight
Near the median71 932 $
71 932 $71 932 $
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Frequently asked questions
What salary can I expect?
The employer lists from 76 960 $ for this role at ALOTA SEAFOODS in Toronto. For comparison, the local market median is about 71 932 $ based on 505 similar offers.
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