Job is active
cook's helper
from 36 379 $
Louis Luncheonette Inc.Sherbrooke
About this job
Overview
Languages
French
Education
- No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Replenish condiments and other supplies at tables and serving areas
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Wash, peel and cut vegetables and fruit
Additional information
Personal suitability
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitude
Benefits
Health benefits
- Disability benefits
- Health care plan
Financial benefits
- Group insurance benefits
- Life insurance
Other benefits
- Free parking available
- Other benefits
Market insight
32% below median53 769 $
53 769 $53 769 $
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Frequently asked questions
What salary can I expect?
The employer lists from 36 379 $ for this role at Louis Luncheonette Inc. in Sherbrooke. For comparison, the local market median is about 53 769 $ based on 32 similar offers.
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Where can I see employment type and work format?
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