farm worker, vegetables

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

No experience (will train)

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Fruit and vegetable combination farming
• Hot
• Cold/refrigerated
• Dirty

Responsibilities

Tasks

• Clean the crops
• Cut agricultural crops
• Divide fresh harvested produce into marketable lots and non-marketable lots
• Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
• Greenhouse cleaning
• Guide growing shoots into optimal development positions
• Hand harvesting vegetables
• Pack fruits and vegetables
• Remove manually all suckers and water sprouts
• Sort fruits and vegetables
• Tie and secure plants
• Weeding
• Clean work area
• Harvest crops
• Load, unload and transfer crates, supplies and farm produce, livestock and poultry
• Detect disease and health problems in crops, livestock and poultry
• Examine product for quality and its readiness for the market

Experience and specialization

Type of crops

• Tomatoes

Equipment and machinery experience

• Hand tools

Additional information

Work conditions and physical capabilities

• Ability to work independently
• Fast-paced environment
• Repetitive tasks
• Work under pressure
• Handling heavy loads
• Tight deadlines
• Physically demanding
• Manual dexterity
• Hand-eye co-ordination
• Ability to distinguish between colours
• Attention to detail
• Standing for extended periods
• Large workload
• Walking

Weight handling

• Up to 13.5 kg (30 lbs)

Benefits

Other benefits

• Free parking available